Doesn’t Kaitlyn look so COOL? Continue reading
I picked my first zucchini and some cilantro leaves from garden and made these delicious fritters or jeon. I was so happy that everyone enjoyed them. They were perfect for both hubby and kids’ lunch boxes because they tasted great at room temperature. Lately I’m creating many low-carb dishes for hubby… these fritters are great for any dieters. You can use only egg whites for more healthier version of these fritters. Continue reading
Today I’m posting a few samples of Ryan’s breakfast in Mason jars I packed for him during his prom fit diet. These jars were just soo perfect for Ryan. Continue reading
Ryan’s Prom Fit Lunches for School
Ryan requested only salads for school lunches the last three weeks. The reason? So that he can fit into his skinny pants for prom. Continue reading
I learned to make this incredibly succulent and delicious pork ribs last week.
This recipe is from one of Korean cookbooks that I borrowed from our local library. Yummy peanut butter, coconut milk and fresh ginger and other spices bring full-flavor of Southeast Asian dish. Loved it! Continue reading
These are the most delicious blondies! Continue reading
Quickly posting the photos of kids’ lunch boxes I packed in April. Continue reading
Last Thursday evening, Ryan’s high school held an award ceremony, Senior Honor Night. It was the night to honor the distinguished seniors of their accomplishments and present their academic awards. Words can’t express how proud of Ryan we are. Continue reading
Last Saturday was UCLA Bruin Day.
We packed our things on Thursday night and headed to LA as soon as the kids were done with school on Friday. Our family was really eager to see UCLA campus for the very first time, and Ryan was especially excited about visiting his future college. With a short prayer from Zachary, we left at 3:30 pm. Continue reading
There are many birthdays in the month of April…. my hubby starts it off on April 1st….yes born on April’s Fool’s Day… ha~^^… it has been a conversation starter. Continue reading